*Carnivale Easter Brunch – April 5 • Buffet-Style Stations Adults • $70 • Kids (12 & under) $25 *
BREAKFAST STATION
Scrambled Eggs
Breakfast Sausage
Chorizo
Buttermilk Fried Chicken
Pancakes
French Toast
Waffles
Omelette Station
Bell Peppers
Onions
Mushrooms
Ham
Tomatoes
Chicken
Pork (Carnitas)
Bacon
Cheddar Cheese
Monterey Jack Cheese
Seafood Bar
Shrimp Cocktail
Ceviche Mixto
Octopus, Mahi Mahi, Shrimp, Scallops
Shrimp Ceviche
Taco Station
Accompaniments: Radishes, Avocado Salsa, Hot Sauce, Cilantro, Onions, Jalapeños, Pico de Gallo
Chicken Tinga
Pork Carnitas
Carne Asada
SIDE STATION
Roasted Garlic Mashed Potatoes
Sweet Plantains
Cheddar Grits
Corn bread
Potato Hash
PAELLA & SPANISH CHARCUTERIE STATION
Spanish Style Seafood Paella
Octopus, Clams, Calamari, Scallops, Tomato-Saffron Broth, Bomba Rice
Bacon Wrapped Dates
Braised Short Rib Barbacoa
SEAFOOD STATION
Fajitas de Camaron
Camarones a la Diabla
Miso Marinated Salmon
KIDS' STATION
Cheese Quesadillas
Chicken Fingers
French Fries
Mac and Cheese
CHURRASCO CARVING STATION
Accompaniments: Chimichurri, Tomato-Guajillo Sauce
Roasted Leg of Lamb
Picanha
Arrachera
PASTRIES & DESSERTS
Assorted Danish
Assorted Donuts
Chocolate Raspberry Mousse
Bread Pudding
Banana Pecan Cake
Flan
Assorted Cookies
Sweet Rolls
Key Lime Tarts
Passionfruit Cheesecake
Yogurt Granola
Fresh Fruit
Assorted Candy Bags
SUNDAE BAR
Vanilla, Chocolate, Dulce de Leche Ice Cream
Sprinkles
Chocolate Sauce
Dulce de Leche Sauce
Toasted Coconut
M&M’s
Gummy Bears
Peanut Butter Reese’s
Waffle Cones
Maraschino Cherries
Chocolate Chips
Whipped Cream
Caramel Sauce
Mini Marshmallows
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